Coconut Rice

• 2 cups long grain rice, rinsed and drained
• 1/4 cup diced onion
• 1 1/2 cups coconut milk
• 3/4 cup water

• 2 slices fresh ginger root
• 2 teaspoons curry powder
• 1/2 teaspoon salt

Directions

1. In a medium saucepan, combine rice, onion, coconut milk, water, ginger, curry powder, and salt. Cover, and bring to a boil. Reduce heat, and simmer for 20 to 30 minutes, or until done.